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Customers

Menu

Especial Menu

Starters

  1. Homemade Cream of Mushrooms Soup.
  2. Soup of the Day.
  3. Deep Fried Camembert with Cranberry Sauce.
  4. Homemade Cod Croquettes.
  5. Prawns pil-pil.
  6. Spanish Style Scrambled Eggs (Iberian Han, Wild Mushrooms and Prawns).
  7. Tossed Boletus Mushrooms with Pine Nuts, Basil and Parmesan Cheese.
  8. Salad (Lettuce, Tomatoes, Onions and Tuna Fish).
  9. "Rebecca" Salad (Red Lettuce, Mango, Melon and Fresh Cheese).
  10. "Patricia" Salad (Spinach leaves, Red Lettuce, Pine Nuts, Oranges, Serrano Ham and Parmesan Cheese).
  11. Melon with Iberian Ham.
  12. Homemade Pate served with Cumberland Sauce and Crispy Toast.

Main Course

  1. Beef Goulash with Rice.
  2. Chicken Curry.
  3. Fillet of Pork Shank with Raspberry Sauce.
  4. Roast Pork Shank with RaspberrySauce
  5. Confit of Duck with Orange Sauce, Blackberries and a Touch of Lime.
  6. Roasted Spare Ribs served with Barbacue Sauce.
  7. Grilled Fillets of Fresh Sea Bass.
  8. Fresh Salmon: Grilled or served with Orange Sauce.
  9. Deep Fried Fillets of Rosada.
  10. Grilled Sole with Tartara Sauce.
  11. Cod cooked in Garlic.
  12. Fillets of Sole and Prawns with a Creamy dill Sauce.
  13. Lasagne Ricota Cheese.
  14. Spaghetti: Bolognese, Pil-Pil or Vegetarian.

Desserts

  1. Sorbet (lemon or Raspberry).
  2. Creppe with Vanilla Ice Cream and Hot Chocolate Sauce.
  3. Cheese Cake with Vanilla Ice Cream and Cream
  4. Chocolate Mousse.
  5. Ice Creams.
  6. Cake Taten with Vanilla Ice Cream and Cream.
  7. Cream Caramel with Vanilla Ice Cream and Cream.
  8. Tiramisu.
  9. Fresh Pineapple.
  10. Profiterole with Hot Chocolate Sauce.
  11. Brownie with Ice Cream and Hot Chocolate Sauce.

*All our dishes are served with Potatoes and Vegetables of the Day | Bread | Choose your Dessert or Coffee



Restaurante Los Enebros
Restaurante Los Enebros
Restaurante Los Enebros

Menu

Soups

  1. Cream of Lobster Soup with Brandy.
  2. French Onion Soup.
  3. Minestrone of Vegetables.
  4. Cream of Tomato Soup.
  5. Garlic Soup.
  6. Cream os Mushrooms Soup.

Cold Startes

  1. Paté of the House with Cumberland Sauce and Toast.
  2. Beef Carpaccio.
  3. Melon with Iberian Ham
  4. Iberian Cured Acorn Ham.
  5. Iberian Selection.
  6. Manchego Cheese.
  7. Smoked Salmón with Toast and Garnish.
  8. Avocado with Prawns.
  9. Green Fresh Asparagus with 2 Sauces.
  10. Lettuce, Tomatoes, Onions and Tuna Fish.
  11. Caesar Salad.
  12. Rebecca Salad (Red Lettuce, Mango, Melon and Fresh Cheese).
  13. Salad "Enebros".
  14. Goat's Cheese Salad.
  15. Prawn Basket.
  16. Fresh Melon.
Restaurante Los Enebros

Warm Starters

  1. Deep Fried Camembert with Cranberry Sauce.
  2. Goat's Cheese with Honey.
  3. Mushrooms Rissoto.
  4. Prawns "Pil-Pil".
  5. Prawns in Bread Crumbs Tartare Sauce.
  6. Scrambled Eggs "Enebros" (ham, mushrooms, prawns).
  7. Pan Fried Mushrooms with Pinenut and Parmesano Cheese.
  8. Pan Fried King Prawn with Garlic and Serrano Ham.
  9. Lasagne.
  10. Spaghetti Bolognese (meat and tomato sauce).
  11. Spaghetti Napoli (tomato sauce).
  12. Parmesan Aubergines.
  13. Deep Fried Aubergines with Honey.
  14. Grilled Vegetables.
  15. Green Fresh Asparagus with Butter and Parmesano Cheese.
  16. Artichokes with Ham and Garlic.
  17. Black Pudding with Rice.
  18. Deep Fried Onion Rings
  19. Garlic Bread.
  20. Bread.
Restaurante Los Enebros

Meats

  1. Grilled Sirloin Steak
  2. Sirloin Steak Five Peppers or Mushrooms Sauce.
  3. Grilled Fillet Steak.
  4. Fillet Steak Five Peppers or Mushrooms.
  5. Scaloppini of Veal with Garlic sauce.
  6. Scaloppini of Veal Pizzaiola.
  7. Scaloppini of Veal with Mushrooms Sauce.
  8. Veal Escalope in Bread Crumbs.
  9. Beef Strogonoff.
  10. Chicken Curry Sauce, Fruit & Rice.
  11. Chicken "Romántica" (Cheese Sauce and Iberian Ham).
  12. Chicken in Mushrooms Sauce.
  13. Fillet Pork with Curry Sauce, Fruit & Rice.
  14. Fillet Pork with Garlic Sauce.
  15. Chicken "Cordon Bleu".
  16. Beef Gulash with Rice.
  17. Leg of Baby Lamb.
  18. Ox Tail.
  19. Calf's Liver with Onions, Garlic and Bacon.
  20. Confit of duck with Orange Sauce.
  21. Roast Pork shank with Raspberry Sauce.
  22. Grilled fillet of Fresh Sea Bass.
Restaurante Los Enebros

Fish

  1. Grilled Swordfish.
  2. Grilled Sole.
  3. Deep Fried Fillet of Sole.
  4. Sole Meuniere. .
  5. Grilled Fresh Salmon.
  6. Fresh Salmon "Enebros".
  7. Fresh Salmon with Orange Sauce or Green Peppers Sauce.
  8. Cod Cooked in Garlic.
  9. Grilled Rosada or Rosada in bread crumbs.
  10. King Prawn Veronicca with Rice.
  11. King Prawn with Curry Sauce and Rice.
  12. Grilled fillet of Fresh Sea Bass.
Restaurante Los Enebros

Desserts

  1. Sorbet (lemon or Raspberry).
  2. Creppe with Vanilla Ice Cream and Hot Chocolate Sauce.
  3. Cheese Cake with Vanilla Ice Cream and Cream
  4. Chocolate Mousse.
  5. Ice Creams.
  6. Cake Taten with Vanilla Ice Cream and Cream.
  7. Cream Caramel with Vanilla Ice Cream and Cream.
  8. Tiramisu.
  9. Fresh Pineapple.
  10. Profiterole with Hot Chocolate Sauce.
  11. Brownie with Ice Cream and Hot Chocolate Sauce.
Restaurante Los Enebros


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Restaurante Los Enebros | Avenida Nuestro Padre Jesús Cautivo, 19 - bajo - Fuengirola (Málaga) Web design: Impresiona